Monday 19 December 2016

Bromine, preparation and isolation

Bromine is a fascinating element that exists as a strongly fuming dark red, almost black liquid at room temperature. It finds extensive use as a reagent, particularly in organic chemistry and is used commercially in flame retardants and as a disinfectant for pools.

There are many ways to make bromine. After considering a few different methods, I decided the oxidation of bromide with chlorine (generated in situ from hydrochloric acid and TCCA) was the best. So I went ahead and tried it out.

Unfortunately, the handing of pure bromine poses some extreme safety hazards, being incredibly toxic, corrosive and volatile. It can easily kill you if you're not prepared, and that's not an exaggeration. This procedure should only be performed by a chemist with lots of experience, in a fume hood or outside with a respirator.

To a 500ml round-bottom flask, I added 36g (0.1549 moles) of trichloroisocyanuric acid (TCCA) and a solution of 95g (0.9233 moles) of sodium bromide in 200ml of water. With addition of the bromide, a  yellow-red colour was observed, likely due to a small amount of chlorine being given off by the TCCA and liberating some bromine. Anyway, I then carefully poured in 34ml (0.1549 moles) of 16% hydrochloric acid, swirled the flask, then quickly attached a stillhead greased with 98% sulphuric acid. The mixture rapidly became very red with addition of the acid. I then attached the rest of the distillation equipment (condenser, vacuum adapter and receiving flask), greasing all the joints with 98% sulphuric acid. A tube was attached to the vacuum adapter and led into a bubbler trap to contain escaping bromine fumes and the receiving flask was placed in an ice bath. I then commenced distillation on medium heat. After a minute or two, I noticed red-orange bromine fumes had filled the whole apparatus and the mixture in the distilling flask became intensely dark red. A few minutes later, bromine began distilling over at a rate of about 1 drop per second. As the distillation continued, more and more water came over with the bromine. I kept distilling, until no more red bromine fumes could be seen in the distilling flask, gradually increasing the heat to keep the distillate coming over.

Once the apparatus had cooled to room temperature, I removed the receiving flask which contained a two layer system of bromine water floating on bromine. I carefully removed the top water layer with a pipette and discarded it. I then washed the bromine thoroughly with 15ml of 98% sulphuric acid to remove any water that might still present . After leaving the layers to separate for a few seconds, I removed the lower bromine layer using a pipette and transferred it to an amber glass vial for storage. A small amount of 98% sulphuric acid was also added to the vial to form a layer above the bromine and help prevent evaporation. The lid was sealed thoroughly with a generous amount of PTFE tape.

I got about 42g (0.2628 moles) of anhydrous bromine, representing a 57% yield. To test the purity, I placed one drop of the product on top of an upside-down beaker and allowed to evaporate. No residue remained, indicating my bromine to be fairly pure.


I should probably mention that my method of storage is not suitable for keeping bromine indefinitely. For permanent storage, ampoules are definitely the best option.

Also, this procedure was by know means designed by myself, I was simply following a brilliant video by the youtube chemist, NileRed (link). It's worth noting that only 1/3 of the total amount of hydrochloric acid needed stoichiometrically is actually required. NileRed seemed to think that this might possibly be because the TCCA is able to function as a source of chlorine directly to some extent.

C3N3O3Cl3 + 3 HCl ==> 3 Cl2 + C3N3O3H3

Cl2 + 2 NaBr ==> 2 NaCl + Br2

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